Fish to Fork
 
Notable chefs from around the country face off in a James Beard Foundation culinary fishing & cooking competition.
 

Fish To Fork

Date: April 30-May 3, 2015

Omni Amelia Island Plantation is thrilled to host its second annual “Fish to Fork” culinary weekend in collaboration with the James Beard Foundation on May 1 – 3, 2015, benefitting the James Beard Foundation scholarship program.  

Offering an unmatched “foodie” experience, including true farm-to-table and dock-to-dish specialties, one-of-a-kind dining opportunities and an interactive atmosphere, the resort will welcome six renowned Chefs from across the country to showcase their skills with a fishing excursion and exciting culinary challenges. The Chefs will ultimately be tested with a live vote from event guests on their favorite prepared dishes at the final Chef showdown on Saturday, May 2, 2015 from 6–10 pm. Tickets to the final Chef showdown can be purchased here.

In addition to the incredible dining, weekend guests will have the opportunity to add on chef lead cooking classes, partake in a private tasting at the Rum and Tequila Experience or a private Bourbon Tasting. Prices range from $40-$65 per person. 

Tickets to Saturday night's Final Chef Showdown are now available! Purchase yours, today.


Fishtoforkweb

FISH TO FORK PACKAGE:

Package Details:

  • 2 night oceanfront villa accommodations
  • Friday night dinner for two
  • Saturday lunch and wine pairing for two
  • Two tickets to Saturday night’s main event

Pricing Details: $975 per room, based on double occupancy plus taxes and fees. Book this package.

Terms & Conditions: Subject to availability. Not applicable to groups, conventions or in combination with other savings or special discounts. This package requires a two (2) night length of stay and the guest must arrive on May 1, 2015. Rate does not include resort service charge or taxes. 

 

FISH TO FORK VIP PACKAGE:

Package Details:

  • 3 night oceanfront accommodations
  • Thursday night welcome dinner for two
  • Friday choice of fishing with the chefs or wine paired lunch for two
  • Friday night dinner for two
  • Saturday lunch and wine pairing for two
  • Two tickets to Saturday night’s main event

Pricing Details: $1495 per room, based on double occupancy plus taxes and fees. To book this package, please call Allison Powers at 904.321.5091.

Terms & Conditions: Subject to availability. Not applicable to groups, conventions or in combination with other savings or special discounts. This package requires a three (3) night length of stay and the guest must arrive on April 30, 2015.  Rate does not include resort service charge or taxes. 

 

MAIN EVENT PACKAGE:

Package Details:

  • 1 night oceanfront villa accommodations
  • Two tickets to Saturday night’s main event

Pricing Details: $449 per room, based on double occupancy plus taxes and fees. Book this package.

Terms & Conditions: Subject to availability. Not applicable to groups, conventions or in combination with other savings or special discounts. This package requires a one (1) night length of stay and the guest must arrive on May 2, 2015.  Rate does not include resort service charge or taxes. 

 

 
 
 
 
 
 
 
39 Beach Lagoon Road, Amelia Island, FL 32034
Reservations: 1-800-834-4900 | Direct: 904-261-6161

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